reach, grasp, taste RSS

the contents of a thing your aunt gave you which you don't know what it is

Archive

Aug
6th
Wed
permalink
I kept it simple - blueberries, a little orange juice (I didn’t have lemon), a touch of cinnamon, sugar, and flour for gelling. I cut the letter ‘M’ into the top. I made just enough crust for the single pie, so I left out decorative touches. I didn’t have a pastry brush, so I applied an egg white and milk wash with my fingers. It wasn’t evenly applied. (via Cake and Commerce: Foraging in Maine: From Wild Blueberry to Wild Blueberry Pie)

I kept it simple - blueberries, a little orange juice (I didn’t have lemon), a touch of cinnamon, sugar, and flour for gelling. I cut the letter ‘M’ into the top. I made just enough crust for the single pie, so I left out decorative touches. I didn’t have a pastry brush, so I applied an egg white and milk wash with my fingers. It wasn’t evenly applied. (via Cake and Commerce: Foraging in Maine: From Wild Blueberry to Wild Blueberry Pie)